Journal Articles

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Browsing Journal Articles by browse.metadata.impactarea "Aquaculture and Veterinary"

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    Evaluation of minerals, trace elements, and antinutritional factors in selected legume fodder species (Fabaceae) with the potential to improve cattle nutrition and gastrointestinal health
    (2024-08) Lebeloane, MM; Famuyide, Ibukun M; Elgorashi, EE; McGaw, LJ; Kgosana, KG
    The study aimed to investigate the nutritional composition, trace elements and anti-nutritional factors of fodder species belonging to the family Fabaceae potentially used as an alternative feed for cattle. The proximate composition, particularly dry matter, moisture, fats, crude proteins (CP), carbohydrates, crude fibre (CF), and neutral detergent fiber (NDF), were analysed, thereby, nonfibre carbohydrate (NFC) and gross energy (GE) were calculated. Thirty-three trace elements were determined from chemically digested dried plant material using ICP-MS (Inductively Coupled Plasma Mass Spectrometry) and ICP-OES (ICP-Optical Emission Spectrophotometry). The tannin levels, a known antinutritional factor, were estimated using Folin–Ciocalteu method. The methods were validated by the relative standard deviation (RSD) values and acceptable recovery percentage, linearity, limit of quantification (LoQ), and limit of detection (LoD). The proximate composition analysis estimated levels of dry matter (> 90 %), ash (3.77–26.98 %), crude proteins (8.22–22.19 %), carbohydrates (54.00–86.79 %), crude fibre (10.54–40.10 %), NDF (22.26–59.20 %) and GE (< 100 Kcal kg−1 DM) in leguminous species. Essential elements were detected in recommended levels including Zn (21.20–50.30 mg/kg), Co (0.06–0.045 mg kg), Cr (0.5–5.08 mg kg−1), Mn (9.02–197 mg kg−1), Mg (0.10–0.52 mg kg−1), Fe (42.40–812 mg kg−1) and Na (72.00–1721 mg kg−1). The concentration of toxic elements was below critical levels and tannin occurred at a safe level (< 50 mgTAE kg−1) for ruminant consumption. Therefore, the selected fodder can effectively contribute to cattle dietary requirements for smallscale farmers in Onderstepoort, Gauteng Province, South Africa.
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    The use of plant viral nanoparticles in cancer biotherapy—A review
    (2024-12) Komane, MD; Kayoka-Kabongo, PN; Rutkowska, Daria A
    Cancer is a major global health problem that poses significant challenges. Conventional cancer therapies often have severe side effects, necessitating the development of novel therapeutic approaches that are more effective and less toxic. The utilization of plant viral nanoparticles is one of the more promising strategies for cancer biotherapy. Plant viral nanoparticles exhibit advantageous properties, including safety, high stability, rapid production and scalability, biocompatibility and biodegradability, structural uniformity, inherent immunogenicity, ease of modification and high update efficacy as well as lower cost implications, making them attractive vehicles for health applications. Various studies have demonstrated the efficacy of plant viral nanoparticles in targeted therapeutic drug/molecule delivery, tumor imaging and immunotherapy, highlighting their potential as a versatile platform for cancer biotherapy. The drawbacks of plant viral nanoparticles include their perceived ability to induce a hypersensitive/allergic immune response, nonwell-defined regulatory approval processes as well as the reluctance of pharmaceutical companies to adapt their manufacturing processes to facilitate plant-based expression. This review discusses applications of plant virus-derived nanoparticles in cancer therapeutics and prospects for translating these findings into clinical practice.