dc.contributor.author |
Mehlo, L
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dc.contributor.author |
Mbambo, Z
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dc.contributor.author |
Bado, S
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dc.contributor.author |
Lin, J
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dc.contributor.author |
Moagi, SM
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dc.contributor.author |
Buthelezi, Sindisiwe G
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dc.contributor.author |
Stoychev, Stoyan H
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dc.contributor.author |
Chikwamba, Rachel K
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dc.date.accessioned |
2013-11-08T09:34:33Z |
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dc.date.available |
2013-11-08T09:34:33Z |
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dc.date.issued |
2013-09 |
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dc.identifier.citation |
Mehlo, L, Mbambo, Z, Bado, S, Lin, J, Moagi, S.M, Buthelezi, S, Stoychev, S and Chikwamba, R. 2013. Induced protein polymorphisms and nutritional quality of gamma irradiation mutants of sorghum. Mutation Research/Fundamental and Molecular Mechanisms of Mutagenesis, vol. 749(1-2), pp 0027-5107 |
en_US |
dc.identifier.issn |
0027-5107 |
|
dc.identifier.uri |
http://ac.els-cdn.com/S0027510713000936/1-s2.0-S0027510713000936-main.pdf?_tid=b082c33a-4856-11e3-b426-00000aab0f27&acdnat=1383902471_ec811e6cfc9d8791dfeb0938a2c5ef2f
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dc.identifier.uri |
http://hdl.handle.net/10204/7046
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|
dc.identifier.uri |
https://www.sciencedirect.com/science/article/pii/S0027510713000936
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dc.identifier.uri |
https://doi.org/10.1016/j.mrfmmm.2013.05.002
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dc.description |
Copyright: 2013 Elsevier. This is an ABSTRACT ONLY. The definitive version is published in Mutation Research/Fundamental and Molecular Mechanisms of Mutagenesis, vol. 749(1-2), pp 0027-5107 |
en_US |
dc.description.abstract |
Physical and biochemical analysis of protein polymorphisms in seed storage proteins of a mutant population of sorghum revealed a mutant with redirected accumulation of kafirin proteins in the germ. The change in storage proteins was accompanied by an unusually high level accumulation of free lysine and other essential amino acids in the endosperm. This mutant further displayed a significant suppression in the synthesis and accumulation of the 27 kDa -, 24 kDa a-A1 and the 22 kDa a-A2 kafirins in the endosperm. The suppression of kafirins was counteracted by an upsurge in the synthesis and accumulation of albumins, globulins and other proteins. The data collectively suggest that sorghum has huge genetic potential for nutritional biofortification and that induced mutations can be used as an effective tool in achieving premium nutrition in staple cereals. |
en_US |
dc.language.iso |
en |
en_US |
dc.publisher |
Elsevier |
en_US |
dc.relation.ispartofseries |
Workflow;4625 |
|
dc.subject |
Induced mutations |
en_US |
dc.subject |
Nutritional quality |
en_US |
dc.subject |
Gamma irradiation |
en_US |
dc.subject |
Amino acid |
en_US |
dc.subject |
Sorghum |
en_US |
dc.title |
Induced protein polymorphisms and nutritional quality of gamma irradiation mutants of sorghum |
en_US |
dc.type |
Article |
en_US |
dc.identifier.apacitation |
Mehlo, L., Mbambo, Z., Bado, S., Lin, J., Moagi, S., Buthelezi, S. G., ... Chikwamba, R. K. (2013). Induced protein polymorphisms and nutritional quality of gamma irradiation mutants of sorghum. http://hdl.handle.net/10204/7046 |
en_ZA |
dc.identifier.chicagocitation |
Mehlo, L, Z Mbambo, S Bado, J Lin, SM Moagi, Sindisiwe G Buthelezi, Stoyan H Stoychev, and Rachel K Chikwamba "Induced protein polymorphisms and nutritional quality of gamma irradiation mutants of sorghum." (2013) http://hdl.handle.net/10204/7046 |
en_ZA |
dc.identifier.vancouvercitation |
Mehlo L, Mbambo Z, Bado S, Lin J, Moagi S, Buthelezi SG, et al. Induced protein polymorphisms and nutritional quality of gamma irradiation mutants of sorghum. 2013; http://hdl.handle.net/10204/7046. |
en_ZA |
dc.identifier.ris |
TY - Article
AU - Mehlo, L
AU - Mbambo, Z
AU - Bado, S
AU - Lin, J
AU - Moagi, SM
AU - Buthelezi, Sindisiwe G
AU - Stoychev, Stoyan H
AU - Chikwamba, Rachel K
AB - Physical and biochemical analysis of protein polymorphisms in seed storage proteins of a mutant population of sorghum revealed a mutant with redirected accumulation of kafirin proteins in the germ. The change in storage proteins was accompanied by an unusually high level accumulation of free lysine and other essential amino acids in the endosperm. This mutant further displayed a significant suppression in the synthesis and accumulation of the 27 kDa -, 24 kDa a-A1 and the 22 kDa a-A2 kafirins in the endosperm. The suppression of kafirins was counteracted by an upsurge in the synthesis and accumulation of albumins, globulins and other proteins. The data collectively suggest that sorghum has huge genetic potential for nutritional biofortification and that induced mutations can be used as an effective tool in achieving premium nutrition in staple cereals.
DA - 2013-09
DB - ResearchSpace
DP - CSIR
KW - Induced mutations
KW - Nutritional quality
KW - Gamma irradiation
KW - Amino acid
KW - Sorghum
LK - https://researchspace.csir.co.za
PY - 2013
SM - 0027-5107
T1 - Induced protein polymorphisms and nutritional quality of gamma irradiation mutants of sorghum
TI - Induced protein polymorphisms and nutritional quality of gamma irradiation mutants of sorghum
UR - http://hdl.handle.net/10204/7046
ER -
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en_ZA |