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Browsing Biosciences by Subject "Water activities"

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  • Lombard, GE; Weinert, IAG; Minnaar, A; Taylor, JRN (Academic Press Ltd, 2000)
    To transform traditional South African steamed bread, a dumpling-like product, into a convenient ready-to-eat form in a can, the application of various hurdles was investigated. Prevention of the growth of Clostridium ...

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