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EU REPRO: The Production of fish feed enriched with poly-unsaturated fatty acid

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dc.contributor.author Erasmus, C
dc.contributor.author Jacobs, A
dc.contributor.author Lombard, GE
dc.contributor.author Van Zyl, PJ
dc.contributor.author Reddy, JS
dc.contributor.author Nkomo, N
dc.contributor.author Timme, EM
dc.date.accessioned 2007-06-28T13:37:32Z
dc.date.available 2007-06-28T13:37:32Z
dc.date.issued 2007-01
dc.identifier.citation Erasmus, C et al. EU REPRO: The Production of fish feed enriched with poly-unsaturated fatty acid. Conference presentation or poster, pp 1-10 en
dc.identifier.uri http://hdl.handle.net/10204/701
dc.description.abstract Development of fermentation process for EPA production: The effect of fungal growth conditions on morphology and EPA production. Fungal pellets in submerged culture vary in size, texture and shape: from ellipsoidal ball shape to a biconcave “doughnut” shaped pellet with a central cavity. In larger pellets, autolysis of central mycelia occurs due to limitations on nutrient and oxygen diffusion. en
dc.language.iso en en
dc.subject Fungal biomass en
dc.subject Stumpnose en
dc.subject Mortierella en
dc.subject Soya oilcake en
dc.title EU REPRO: The Production of fish feed enriched with poly-unsaturated fatty acid en
dc.type Conference Presentation en
dc.identifier.apacitation Erasmus, C., Jacobs, A., Lombard, G., Van Zyl, P., Reddy, J., Nkomo, N., & Timme, E. (2007). EU REPRO: The Production of fish feed enriched with poly-unsaturated fatty acid. http://hdl.handle.net/10204/701 en_ZA
dc.identifier.chicagocitation Erasmus, C, A Jacobs, GE Lombard, PJ Van Zyl, JS Reddy, N Nkomo, and EM Timme. "EU REPRO: The Production of fish feed enriched with poly-unsaturated fatty acid." (2007): http://hdl.handle.net/10204/701 en_ZA
dc.identifier.vancouvercitation Erasmus C, Jacobs A, Lombard G, Van Zyl P, Reddy J, Nkomo N, et al, EU REPRO: The Production of fish feed enriched with poly-unsaturated fatty acid; 2007. http://hdl.handle.net/10204/701 . en_ZA
dc.identifier.ris TY - Conference Presentation AU - Erasmus, C AU - Jacobs, A AU - Lombard, GE AU - Van Zyl, PJ AU - Reddy, JS AU - Nkomo, N AU - Timme, EM AB - Development of fermentation process for EPA production: The effect of fungal growth conditions on morphology and EPA production. Fungal pellets in submerged culture vary in size, texture and shape: from ellipsoidal ball shape to a biconcave “doughnut” shaped pellet with a central cavity. In larger pellets, autolysis of central mycelia occurs due to limitations on nutrient and oxygen diffusion. DA - 2007-01 DB - ResearchSpace DP - CSIR KW - Fungal biomass KW - Stumpnose KW - Mortierella KW - Soya oilcake LK - https://researchspace.csir.co.za PY - 2007 T1 - EU REPRO: The Production of fish feed enriched with poly-unsaturated fatty acid TI - EU REPRO: The Production of fish feed enriched with poly-unsaturated fatty acid UR - http://hdl.handle.net/10204/701 ER - en_ZA


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