Author:Lötter, Johanna MDate:Oct 2017The agricultural sector in southern Africa needs to produce enough food to feed its current population of 277 million and future predicted population of over 300 million by 2025 (United Nations ESA, 2015). All of this must happen within the ...Read more
Author:Oelofse, Suzanna HH; Nahman, Anton; Barjees, M; Salemdeeb, R; Nizami, A-S; Reynolds, CDate:Jan 2020The food waste reduction potential within the countries of Middle East and Africa is large and understudied. Countries in the region are faced with food security and sovereignty issues, with over 50% of food imported in some countries. Due ...Read more