Author:Barros, E; Morris, EJDate:2014The fastest growing use of maize is for the production of fuel ethanol using the enzymatic conversion of corn starch to glucose and then to ethanol as well by converting the cellulosic (non-food) parts of maize to ethanol. However for the ...Read more
Author:Barros, EDate:2013Mycotoxins are secondary metabolites produced by fungi; they can play a role as food contaminants and have the ability to negatively influence human and animal health. To improve food safety and to protect consumers from harmful contaminants, ...Read more