In recent years, there has been growing demand of utilizing nanomaterials to develop new sustainable products. Nanomaterials offer unique extraordinary properties such as high surface area, eco-friendliness and good mechanical and physical properties. At the moment, the most promising nanomaterials that are widely used are nanoclay, carbonaceous (carbon nanotubes and graphene) nanomaterials, nanocellulose, and metallic oxide nanomaterials. This chapter focuses on the fabrication methods of nanomaterials and their characterization as well as challenges involved during preparation. This encourages the development of innovative methods and technologies of engineering nanomaterials and possible scaling up of those technologies on an industrial scale. In addition to the milestone reached in the fabrication methods of nanomaterials, the future prospects in preparation processes as well as the main obstacles for their industrial scaling up have also been addressed in this chapter.
Reference:
Mtibe, A. et al. 2018. Fabrication and characterization of various engineered nanomaterials. Handbook of Nanomaterials for Industrial Applications: A volume in Micro and Nano Technologies, pp. 151-171
Mtibe, A., Mokhothu, T. H., John, M., Mokhena, T. C., & Mochane, M. (2018). Fabrication and characterization of various engineered nanomaterials., Worklist;21218 Elsevier. http://hdl.handle.net/10204/10740
Mtibe, Asanda, Thabang H Mokhothu, MJ John, Teboho C Mokhena, and MJ Mochane. "Fabrication and characterization of various engineered nanomaterials" In WORKLIST;21218, n.p.: Elsevier. 2018. http://hdl.handle.net/10204/10740.
Mtibe A, Mokhothu TH, John M, Mokhena TC, Mochane M. Fabrication and characterization of various engineered nanomaterials.. Worklist;21218. [place unknown]: Elsevier; 2018. [cited yyyy month dd]. http://hdl.handle.net/10204/10740.
Copyright: 2018 Elsevier. Due to copyright restrictions, the attached PDF file contains the accepted version of the published paper. For access to the published item, please consult the publisher's website: https://www.sciencedirect.com/science/article/pii/B9780128133514000092