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Showing 7 out of a total of 7 results for community: Biosciences. (0.054 seconds)

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Induced protein polymorphisms and nutritional quality of gamma irradiation mutants of sorghum

Mehlo, L; Mbambo, Z; Bado, S; Lin, J; Moagi, SM; Buthelezi, S; Stoychev, S; Chikwamba, Rachel K (Elsevier, 2013-09)
Production, consumption, and quality attributes of Akpan – a yoghurt-like cereal product from West Africa

Sassa, C; Adinsi, L; Anihouvi, V; Akissoe, N; Dalode, G; Mestres, C; Jacobs, A; Dlamini, N; Pallet, D; Hounhouigan, D (Practical Action Publishing, 2012-05)
Biolistic mediated sorghum (Sorghum bicolor L. Moench) transformation via mannose and bialaphos based selection systems

Grootboom, AW; Mkhonza, NL; O'Kennedy, MO; Chakauya, E; Kunert, K; Chikwamba, Rachel K (Asian Network for Scientific Information, 2010)
Effect of processing on β-carotene levels in sorghum

Reddy, J; Erasmus, C; Mlotshwa, L; Taylor, J; Dlamini, NR (CSIR, 2010-09-01)
Proton induced X-ray emission and electron microscopy analysis of induced mutants of sorghum

Mbambo, Z; Minnis-Ndimba, R; Pineda, C; Ndimba, B; Bado, S; Lin, J; Chikwamba, Rachel K; Mehlo, L (Wageningen Academic Publishers, 2014)
Co-suppression of synthesis of major x-kafirin sub-class together with y-kafirin-1 and y-kafirin-2 required for substantially improved protein digestibility in transgenic sorghum

Grootboom, AW; Mkhonza, NL; Mbambo, Z; O'Kennedy, MM; Da Silva, LS; Taylor, J; Taylor, JRN; Chikwamba, Rachel K; Mehlo, L (Springer link, 2014-01)
Using ICP and micro-PIXE to investigate possible differences in the mineral composition of genetically modified versus wild-type sorghum grain

Ndimba, R; Cloete, K; Mehlo, Luke; Kossmann, J; Mtshali, C; Pineda-Vargas, C (Elsevier, 2017-08)

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