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Profiling of botanical extracts for authentication, detection of adulteration and quality control using UPLC-QTOF-MS

Author: Steenkamp, Paul A ; Steenkamp, Lucia H ; Mancama, Dalubuhle T Date: Jan 2018 Herbs and plant extracts are very popular and are being used by all cultures for healthcare and as food supplements. The correct identification of the required plant material is vital for formulation of final formulas for use by mankind. The ... Read more

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Browsing by Subject "Food supplements"

Browsing by Subject "Food supplements"

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