Author:Ncube, EN; Mhlongo, MI; Piater, LA; Steenkamp, PA; Dubery, IA; Madala, NEDate:Nov 2014Chlorogenic acids (CGAs) are a class of phytochemicals that are formed as esters between different derivatives of cinnamic acid and quinic acid molecules. In plants, accumulation of these compounds has been linked to several physiological ...Read more
Author:Pinches, SE; Apps, PDate:May 2007The ability of two strains of Trichoderma, isolated from food, to produce the Volatile Organic Compounds 1,3-pentadiene and styrene was investigated. One of the strains had been implicated in a case of food spoilage involving the production ...Read more