Author:Chakauya, E; Tongoona, PDate:2008Pearl millet (Pennisetum glaucum L.) is the fifth most important cereal crop in Zimbabwe, with great potential in food security and biofuels. However, the rich pearl millet genetic diversity is either partially characterised or poorly documented ...Read more
Author:Bruford, MW; Davies, N; Dulloo, ME; Faith, DP; Walters, MicheleDate:2018DNA is the most elemental level of biodiversity, drives the process of speciation, and underpins other levels of biodiversity, including functional traits, species and ecosystems. Until recently biodiversity indicators have largely overlooked ...Read more
Author:Mujaju, C; Chakauya, EDate:2008Sorghum (Sorghum bicolor) is one of the most important cereal crops cultivated in, the semi-arid areas of Zimbabwe where persistent drought, high temperatures and poor edaphic conditions are endemic. Because of their adaptation, landraces are ...Read more