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Browsing by Author "Mashaba, C"

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  • Bothma, G; Mashaba, C; Mkonza, N; Chakauya, E; Chikwamba, Rachel K (Landes Bioscience, 2010-08)
    Genetically modified organisms are expected to have a large impact on the ability of humanity to feed, fuel and heal itself in light of the growing global change, and adverse geo-climatic conditions anticipated as a result ...
  • Beleggia, R; Platani, C; Papa, R; Di Chio, A; Barros, E; Mashaba, C; Wirth, J; Fammartino, A; Sautter, C; Conner, S; Rauscher, J; Stewart, D; Cattivelli, L (American Chemical Society, 2011-09)
    The objective of this study was to investigate the metabolite variations during industrial pasta processing (from semolina to dried pasta) for five different commercial products. Up to 76 metabolites were detected. Significant ...