Researchspace >

Browsing by Author Erasmus, C

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:   
Sort by: In order: Results/Page Authors/Record:
Showing results 1 to 10 of 10
Issue DateTitleAuthor(s)
15-Feb-2001African maize porridge: a food with slow in vitro starch digestibilityVan der Merwe, B; Erasmus, C; Taylor, JRN
Sep-2016The African perspective I: Using the new biosciences to support the African development agendaMorris, EJ; Erasmus, C; O'Kennedy, M
Feb-2006Determination of the effect of microwave energy on maize kernel qualityFakude, PM; Erasmus, C; Taylor, JRN
Nov-2008Development of a novel whole egg pasteurisation systemErasmus, C; Jacobs, A
2002Development of a protein-rich composite sorghum-cowpea instant porridge by extrusion cooking processPelembe, LAM; Erasmus, C; Taylor, JRN
Jan-2007Effect of heating cast kafirin films on their functional propertiesByaruhanga, YB; Erasmus, C; Taylor, JRN; Emmambux, MN
1-Sep-2010Effect of processing on β-carotene levels in sorghumReddy, J; Erasmus, C; Mlotshwa, L; Taylor, J; Dlamini, NR
Jan-2007EU REPRO: The Production of fish feed enriched with poly-unsaturated fatty acidErasmus, C; Jacobs, A; Lombard, GE; Van Zyl, PJ; Reddy, JS; Nkomo, N; Timme, EM
May-2013Significance of primary irradiation creep in graphiteErasmus, C; Kok, S; Hindley, MP
2009Vegetable and cereal protein exploitation for fish feedErasmus, C
Showing results 1 to 10 of 10


Valid XHTML 1.0! DSpace Software Copyright © 2002-2010  Duraspace - Feedback