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Browsing by Author "Byaruhanga, YB"

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  • Byaruhanga, YB; Bester, BH; Watson, TG (Kluwer Academic Publishers, 1999-06)
    The growth and survival of B. cereus, a known pathogen commonly found in cereals, during lactic acid fermentation of mageu, a sour maize beverage, was studied. In the mageu base inoculated with both the starter culture and ...